Genes controlling flowering: possible roles in oil palm floral abnormality

Floral abnormality in clonal oil palm results in bunch failure and a reduction of oil yield. An in-depth study of oil palm flower development is important to understand the factors involved in this phenomenon. Based on the success of flower development studies of Arabidopsis and rice, efforts have been directed at investigating oil palm flower development. Numerous genes have been cloned and their putative functions studied. Changes in the expression level of some homeotic genes have been detected in abnormal flowers and meristem. Efforts are currently being made to correlate these changes to a measurable physical characteristic to assist in marker development.

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Characteristics of simple and chemically interesterified blends containing palm stearin, sunflower oil and palm kernel olein and potential application of the blends in fats spread formulations

Palm stearin (POs), sunflower oil (SFO) and palm kernel olein (PKOo) were blended in various ratios and subjected to chemical interesterification (CIE). Fatty acid composition, triacylglycerol (TAG) composition, solid fat content (SFC) and polymorphic behaviour of the interesterified blends were analysed and compared with the properties of the unreacted blends. Upon CIE, extensive rearrangement of […]